Every Sunday for Lunch (12PM - 2PM) and Dinner (6PM - 8:30PM) head to the Musicians Club for our $14 Three Course Roast. Featuring a choice of two delicious juicy Roast Meats, Seasonal Roast Veg & Gravy along with our soup of the day & warm bread roll for entree & our Dessert of the Day to finish things off.
